Celebrate St. Patrick’s Day with this healthy, dairy-free version of the original shamrock shake!


  • 1 cup unsweetened coconut milk
  • 1/2 avocado
  • 1 handful of fresh mint leaves, to taste
  • ½ cup unsweetened almond or coconut milk yogurt
  • ½ cup ice
  • ½ teaspoon organic vanilla extract
  • maple syrup, local raw honey or stevia to taste (optional)
  • 1 Tablespoon cacao nibs (for garnish)


Add all ingredients (except cacao nibs) to blender and blend to desired consistency.  Sprinkle cacao nibs on top.  If you save a few mint leaves, you can garnish with those, too.  Delish!


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