Celebrate St. Patrick’s Day with this healthy, dairy-free version of the original shamrock shake!
- 1 cup unsweetened coconut milk
- 1/2 avocado
- 1 handful of fresh mint leaves, to taste
- ½ cup unsweetened almond or coconut milk yogurt
- ½ cup ice
- ½ teaspoon organic vanilla extract
- maple syrup, local raw honey or stevia to taste (optional)
- 1 Tablespoon cacao nibs (for garnish)
Add all ingredients (except cacao nibs) to blender and blend to desired consistency. Sprinkle cacao nibs on top. If you save a few mint leaves, you can garnish with those, too. Delish!